Archives: Courses
Pasta Class + Wonton & Pierogi Bundle
Pasta Class + Sandwich Breads Bundle
Pasta Class + Artisan Breads Bundle Promo
Yearly Membership- November start
When it comes to gluten-free baking, there’s so much information out there these days that it can be hard to keep up. Conflicting tips & tricks, rules that don’t seem to make sense, untested recipes, unscientific practices… sifting through everything can be overwhelming, frustrating, and expensive. How do you know if a recipe is evenContinue Reading
Yearly Membership with Bonus 7 Class Bundle – November Start
When it comes to gluten-free baking, there’s so much information out there these days that it can be hard to keep up. Conflicting tips & tricks, rules that don’t seem to make sense, untested recipes, unscientific practices… sifting through everything can be overwhelming, frustrating, and expensive. How do you know if a recipe is evenContinue Reading
Ebook and Biscuits Class Bundle
When it comes to gluten-free baking, there’s so much information out there these days that it can be hard to keep up. Conflicting tips & tricks, rules that don’t seem to make sense, untested recipes, unscientific practices… sifting through everything can be overwhelming, frustrating, and expensive. How do you know if a recipe is evenContinue Reading
Gluten Free Baking Essentials by Chef Alina Eisenhauer (Ebook)
Perfect Gluten Free Pizza
Yearly Membership- October start
When it comes to gluten-free baking, there’s so much information out there these days that it can be hard to keep up. Conflicting tips & tricks, rules that don’t seem to make sense, untested recipes, unscientific practices… sifting through everything can be overwhelming, frustrating, and expensive. How do you know if a recipe is evenContinue Reading
Wonton & Pierogi Class
Learn how to create handmade gluten-free wonton, pierogi and dumpling wrappers in the comfort of your home. One of the hardest things about going gluten free is missing traditional family recipes and holiday favorites. Wonton’s dumplings and pierogi are especially hard because there are very few places where you can even buy a commercially madeContinue Reading
Master The Art of Gluten Free Pies
Yearly Membership- September start
When it comes to gluten-free baking, there’s so much information out there these days that it can be hard to keep up. Conflicting tips & tricks, rules that don’t seem to make sense, untested recipes, unscientific practices… sifting through everything can be overwhelming, frustrating, and expensive. How do you know if a recipe is evenContinue Reading
Super Trio Bundle
Croissant & Cookies Bundle
Croissant & Biscuits Bundle
Biscuits & Cookies Bundle
Sandwich Breads Class
Gluten-Free Artisan Breads
The Art Of Gluten-Free Pasta
The Art of Gluten-Free Pasta Learn how to create handmade gluten-free noodles and filled pastas in the comfort of your home. Fettuccini, Pappardelle, Ravioli, Agnolotti… Boxed pasta has nothing on pasta made from scratch – especially when it’s gluten-free. You’ll be guided by, award-winning, Chef Alina who will show you how to create your ownContinue Reading
