Live to Eat & Eat to Live

Wonton & Pierogi Class

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Learn how to create handmade gluten-free wonton, pierogi and dumpling wrappers in the comfort of your home.

One of the hardest things about going gluten free is missing traditional family recipes and holiday favorites. Wonton’s dumplings and pierogi are especially hard because there are very few places where you can even buy a commercially made gluten free option.

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