Description
Imagine creating a gluten-free sourdough masterpiece that’s not only delicious but also made entirely from scratch. Look no further – our Gluten-Free Sourdough Bread Class is here to empower you with the skills to craft your very own starter, bake a mouthwatering loaf, and even repurpose that valuable sourdough discard.
This class goes step by step with videos for each day of the starter making process as well as making bread and using discard to make crackers.
Gluten-free, Egg-free, Dairy- Free
