Description
Gluten-Free Carnival Favorites Class
Bring the magic of the fair to your kitchen with Chef Alina’s Gluten-Free Carnival Favorites! In this class, you’ll learn to make gluten-free versions of beloved carnival treats like funnel cake, churros, and corn dogs. Explore options for both traditional fried methods as well as healthier indulgence, including air-fryer and baked corn dogs, plus crispy air-fried churros. Perfect for satisfying your nostalgic cravings without the gluten! This class will work with dairy and egg substitutes.