If you’ve been searching for a gluten-free version of the classic Fig Newtons, look no further! I’ve received countless requests for a copycat recipe, so I knew I had to create one that would satisfy your cravings. This gluten-free Fig Newtons recipe is so close to the original that you won’t even notice the difference.Continue Reading
My Gluten-Free Copycat Recipe for Little Debbie Oatmeal Cream Pies is a nostalgic treat. I have always loved oatmeal cream pies and they were a bestseller at both The Sturbridge Baking Company and Sweet Kitchen & Bar so it made total sense that I should convert the recipe to gluten free. Honestly, I don’t knowContinue Reading
If you’re a fan of coconut desserts, then coconut macaroons are a must-try treat! These delightful little cookies are made with just a few simple ingredients, including sweetened shredded coconut and luscious sweetened condensed coconut milk, resulting in a sweet and chewy confection that’s gluten free, dairy free and perfect for satisfying your sweet tooth.Continue Reading
The Best Protein Cookies Ever! Not only are these gluten-free protein cookies loaded with protein, they are also truly delicious. I have been eating protein bars and protein cookies for years, and these are the best I’ve ever had (if I do say so myself). When I was creating this recipe, I set out toContinue Reading
Gluten-Free Butter Spritz Cookies These gluten-free butter spritz cookies are one of my go-to holiday cookies. It’s a tender, buttery cookie that is somewhere between a sugar cookie and a shortbread. They are simple, classic, easy to make and lend themselves to endless variations. You can change up the flavors of the extracts, the colorsContinue Reading
I love all types of Italian cookies, partially for sentimental reasons because my grandfather’s family is from Sicily, and also because they tend to be just sweet enough without overdoing it. Some of my finest childhood memories are of my grandfather coming to visit. He would always have a box from the Italian bakery withContinue Reading
Gluten-Free Pizzelle Gluten-free pizzelle is one of my most often requested recipes. Pizzelle are a thin, crispy, Italian waffle cookie originally made in Ortona, in the Abruzzo region of Southern Italy. In most Italian-American homes, they are a staple at holidays, especially Christmas and Easter. Traditionally pizzelle are lightly anise flavored, but they can be made with vanilla,Continue Reading
Secret Recipes are Bullsh*t As a chef, foodie and lover of culture, history and tradition, I am passionate in my belief that secret recipes are BS. There isn’t anything I can think of that anyone could tell me to change my mind on the topic. “Food is our common ground, a universal experience” – James BeardContinue Reading
