Description
Endless Gluten-Free Muffins & Quick Breads from 3 Simple Bases
Master three foundational gluten-free batters and unlock dozens of sweet and savory muffin and quick bread flavors. This recorded class teaches you the exact formulas, mixing methods, and add-in strategies Chef Alina uses to create bakery-quality results every time.
In this class you’ll learn:
✔️ Classic sweet muffin base
✔️ Fruit & veggie batter (Morning Glory, zucchini, apple & more)
✔️ Savory muffin base (including the Rebel Within)
✔️ How to turn any muffin recipe into a loaf
✔️ Flavor variations, streusel, glazes & troubleshooting
Perfect for busy bakers, meal preppers, parents, and anyone who wants reliable gluten-free bakes that always turn out.
