Alina Eisenhauer is an award-winning chef who has appeared numerous times on Food Network and has been featured in many publications. Chef Alina first began making a name for herself, and winning awards, as a traditional bread baker and pastry chef. After being diagnosed with an autoimmune disease, and needing to adopt a gluten free lifestyle, Alina turned all of her focus to reformulating her award-winning recipes to be gluten free.
This is your chance to learn from a pro, begin perfecting your gluten free baking skills, stop wasting time and ingredients, and set yourself up for a lifetime of Gluten Free baking success.