Are you ready to elevate your baking skills and create mouthwatering, gluten-free bread masterpieces? Join Chef Alina in an exclusive recorded baking class that will take you on a journey through the world of Challah and Babka. Learn the secrets to crafting these traditional Jewish treats with a gluten-free twist, and discover three unique shaping variations for Challah, two distinct Babka shaping techniques, and a tantalizing array of Babka filling flavors.


“The GF challah was a winner today. My pastor was on board for using GF but I wanted it to be really good. Last week I finally got to make Chef Alina’s GF challah and I was so pleased with how it turned out; I made a loaf yesterday to use today. After church several people came up to me and asked if I had used a different recipe. They really liked it and thought it was better than the one I had been making before (not gluten free). - Sue C.

Hi, I’m Chef Alina

After 15 years as an award-winning pastry chef and restaurant owner, I was diagnosed with an autoimmune condition and told that I needed to go gluten free. I spent years converting my award-winning recipes to gluten free, and making all of the mistakes along the way so that you don’t have to.

I have been featured in numerous publications and TV shows, including five appearances on Food Network and now I am sharing all of my knowledge and experience with you.

What you will learn:

How to mix your dough

↪ Challah Shaping Variations

Traditional Braid: The classic three-strand braiding technique.

Round Challah: Create a stunning 4 strand braided round Challah perfect for special occasions.

Challah Mold: Learn how to bake your challah using a special challah braid mold

↪ Babka Shaping Variations

Babka Loaf: Craft the iconic swirled babka loaf.

Babka Round: Discover the secret behind a stunningly beautiful twisted round babka perfect for any holiday table.

↪ Babka Filling Flavors

Chocolate Almond: Dive into the world of rich and decadent chocolate almond filling.

Cinnamon Delight: Embrace the traditional warm and comforting flavors of cinnamon.

Nutty Bliss: Elevate your Babka with a pistachio orange filling.

What's Included

Challah and Babka

  • Access to the recorded class with lifetime availability.
  • Detailed recipes and ingredient lists.
  • Pro tips and troubleshooting guidance.

✨ Unlock the secrets of gluten-free bread baking and amaze your loved ones with your homemade Challah and Babka. Whether you're looking to impress at gatherings or simply enjoy fresh, gluten-free bread at home, this class is for you. ✨

Chef Alina
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